Nosh on this: gluten-free baking from a Jewish-American kitchen
(Book)
Author:
Contributors:
Published:
New York : Workman Pub Co, 2013., The Experiment, [2013].
Format:
Book
Physical Desc:
xii, 274 pages : color illustrations ; 24 cm
Status:
Hamden/Miller Adult Nonfiction 3rd Floor
641.5676/STA
Description
Features over one hundred gluten-free recipes inspired by the authors Jewish-American heritage, including black & white cookies, hamantashen, and pumpkin corn bread streusel muffins.
Copies
Location
Call Number
Status
Hamden/Miller Adult Nonfiction 3rd Floor
641.5676/STA
On Shelf
Location
Call Number
Status
Orange/Case Adult Nonfiction Book
641.567 Stander-Horel
On Shelf
Subjects
LC Subjects
Other Subjects
More Details
Language:
English
ISBN:
1615190864, 9781615190867
Notes
General Note
Includes index.
Description
Features over one hundred gluten-free recipes inspired by the authors Jewish-American heritage, including black & white cookies, hamantashen, and pumpkin corn bread streusel muffins.
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Citations
APA Citation (style guide)
Stander-Horel, L., & Horel, T. (2013). Nosh on this: gluten-free baking from a Jewish-American kitchen. New York, Workman Pub Co.
Chicago / Turabian - Author Date Citation (style guide)Stander-Horel, Lisa and Tim. Horel. 2013. Nosh On This: Gluten-free Baking From a Jewish-American Kitchen. New York, Workman Pub Co.
Chicago / Turabian - Humanities Citation (style guide)Stander-Horel, Lisa and Tim. Horel, Nosh On This: Gluten-free Baking From a Jewish-American Kitchen. New York, Workman Pub Co, 2013.
MLA Citation (style guide)Stander-Horel, Lisa. and Tim Horel. Nosh On This: Gluten-free Baking From a Jewish-American Kitchen. New York, Workman Pub Co, 2013.
Note! Citation formats are based on standards as of July 2022. Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy.
Staff View
Grouped Work ID:
1ee9d2f4-73ae-c0da-0d11-4f2643ae1b16
Record Information
Last Sierra Extract Time | Nov 21, 2024 09:57:42 PM |
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Last File Modification Time | Nov 21, 2024 09:58:27 PM |
Last Grouped Work Modification Time | Nov 21, 2024 09:57:48 PM |
MARC Record
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020 | |a 1615190864 | ||
020 | |a 9781615190867 | ||
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