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Author:
Series:
Publisher:
Artisan, a division of Workman Publishing Co
Pub. Date:
2020
Language:
English
Description:
"In Jewish Holiday Baking, adapted from his Breaking Breads, Uri Scheft shares key classic holiday baking recipes like challah and babka-and provides his creative twists on them as well, showing how bakers can do the same easily at home. But the book is not limited to breads alone. Holiday sweets, whether chocolate-filled babka, poppyseed hamantaschen, or fruit-filled sufganiyot, are recipes of dessert-lovers' dreams. And with the addition of traditional...
Author:
Publisher:
Artisan
Pub. Date:
2020
Language:
English
Description:
BECAUSE EVERY HOLIDAY IS AN EXCUSE TO EAT SOMETHING DELICIOUS Bake your way through the Jewish holidays with 25 insanely delicious, foolproof recipes-including Poppy Seed Hamantaschen for Purim, Coconut Macaroons for Passover, Apple Babka for Rosh Hashanah, jam-filled Sufganiyot for Hanukkah, and so much more. These dishes from master baker Uri Scheft, author of Breaking Breads, capture the Old World/New World/out-of-this-world flavors of contemporary...
Author:
Language:
English
Formats:
Description:
"Even if you are not a kosher baker, the whole family will love this collection of recipes. Here you'll find the most decadent sticky buns, brownies, puddings, cookies, pies, tarts, doughnuts, candies, cobblers, and chocolate cakes you'll ever put in your mouth, along with more ambitious fare that will inspire even casual bakers to try Paula's exquisite Raspberry and Rose Macaron Cake or her Salted Caramel Banana Tart Tatin. There is something for...
Author:
Publisher:
Chronicle Books LLC
Pub. Date:
2013
Language:
English
Description:
Now sporting a fresh new cover, Jewish Holiday Feasts serves up delectable, easy-to-prepare dishes for memorable holiday celebrations. Hanukkah treats of Potato Latkes, Golden Challah Bread for the Sabbath, Braised Apples and Red Cabbage with Wine perfect for Rosh Hashanah, irresistible Passover Biscotti, two Hamentashen variations to please both kids and adults, and for Succoth, sublime Baked Figs with Honeyed Yogurt are just some of the great recipes...
Author:
Language:
English
Formats:
Description:
Thanks to the ever-increasing number of kosher products available to home cooks, it's never been easier or more satisfying to prepare delicious, wholesome, and healthful kosher meals. In this new collection of exciting recipes, acclaimed journalist, cooking teacher, and cookbook author Faye Levy presents a progressive, upbeat approach to nutritious kosher cuisine that highlights the pleasure of preparing and eating mouthwatering dishes that promote...
Author:
Publisher:
Janice Jarrell
Pub. Date:
2020
Language:
English
Description:
Tis the season to share fifteen great Colin and Josh short stories! A holiday treat from me to you!! Join Colin and Josh as they celebrate their combined Christian and Jewish holiday! They will light the menorah, trim the tree, bake some cookies, play in the snow, and entertain their friends through sixteen delightful holiday tales! Enjoy each of these Chrismukkah tidbits and lose yourself in Colin and Joshua's joyful celebration of all they hold...
Author:
Pub. Date:
2024
Language:
English
Formats:
Description:
From Lisa Greenwald, the beloved author of the TBH and Friendship List series, and award-winning illustrator Galia Bernstein, comes Ellie's Deli: In a Pickle, the sequel to Wishing on Matzo Ball Soup! After saving her family's deli from going out of business, 11-year-old Ellie is ready to embark on her next mission-plan her friend's Bat Mitzvah party-in this illustrated chapter book for young teens with 14 recipes inside. When her BFF's cousin Charlie...
Author:
Publisher:
Turner Publishing Company
Pub. Date:
2011
Language:
English
Description:
A down-to-earth approach to spirituality that links your garden with biblical tradition. "Perhaps you're asking, 'What is a "Jewish garden"?' Though it is essentially a collection of plants, it's really more than that. You don't just grow plants in a Jewish garden; you incorporate them into your life. Some will help transport you to different times and places; others will provide your senses with aromas, tastes, and beauty. All will help you experience...
Author:
Publisher:
Chronicle Books LLC
Pub. Date:
2020
Language:
English
Description:
From nationally recognized Jewish brand Wise Sons, the cookbook Eat Something features over 60 recipes for salads, soups, baked goods, holiday dishes, and more. This long-awaited cookbook (the first one for Wise Sons!) is packed with homey recipes and relatable humor, it is as much a delicious, lighthearted, and nostalgic cookbook as it is a lively celebration of Jewish culture. Stemming from the thesis that Jews eat by occasion, the book is organized...
Author:
Publisher:
Green Bean Books
Pub. Date:
2022
Language:
English
Description:
"Jewish Flavours of Italy is a culinary journey through Italy and a deep dive into family culinary heritage. With more than 100 kosher recipes, Silvia offers readers a unique collection of authentic and traditional Italian-Jewish dishes, combined with stunning photography, practical tips, and clear explanations. With a delicious mix of recipes, family stories and history, Silvia offers a unique insight into centuries' old culinary traditions. Discover...
15. Aromas of Aleppo
Author:
Publisher:
HarperCollins
Pub. Date:
2011
Language:
English
Description:
When the Aleppian Jewish community migrated from the ancient city of Aleppo in historic Syria and settled in New York and Latin American cities in the early 20th century, it brought its rich cuisine and vibrant culture. Most Syrian recipes and traditions, however, were not written down and existed only in the minds of older generations. Poopa Dweck, a first generation Syrian-Jewish American, has devoted much of her life to preserving and celebrating...
Author:
Publisher:
Workman Publishing Company
Pub. Date:
2011
Language:
English
Description:
Celebrate the delicious abundance of Passover with 52 favorite recipes from Judy Bart Kancigor's "Cooking Jewish". A complete holiday in e-book form, it collects from five generations of Judy's food-obsessed family. Included are four variations of haroset, including Goat Cheese and Pine Nut Mini Cheesecakes with Cranberry Haroset. Fabulous mains: Mom's Killer Brisket with Tsimmes, Sephardic Chicken with Olives and Honey, Elaine Asa's Spinach Lasagna....
18. Two New Years
Author:
Language:
English
Formats:
Description:
A multicultural family celebrates the traditions of two New Years--the Jewish Rosh Hashanah in the autumn, and the Asian Lunar New Year several months later.
20. Embracing Irina
Author:
Publisher:
Findaway Voices
Pub. Date:
2021
Language:
English
Description:
Her world is in chaos. Irina Rivkin loves baking, family, bear-shifting, and Jewish holidays, but this Rosh Hashanah might be her last on Earth. Aliens have arrived. They claim that they are here to save humans from a "dying" Earth by relocating everyone to a new planet. They had pamphlets and everything. Irina is busy writing Irina's Bear-y Good Jewish Recipes Cookbook, her first, and running her bakery. She doesn't have time to worry about things...