The book on pie: everything you need to know to bake perfect pies
(Book)
Author:
Contributors:
Weinberg, Mark (Photographer), photographer.
Published:
Boston, MA ; New York : Houghton Mifflin Harcourt, [2020].
Format:
Book
Physical Desc:
351 pages : color illustrations ; 26 cm
Status:
Hamden/Miller Adult Nonfiction 3rd Floor
641.8652/MCD
Description
100 recipes for perfect pies by Food52 baking consultant, New York Times contributor, and top food stylist Erin Jeanne McDowell--
Copies
Location
Call Number
Status
Hamden/Miller Adult Nonfiction 3rd Floor
641.8652/MCD
On Shelf
Location
Call Number
Status
Branford/Blackstone Adult Nonfiction
641.8652 MCD
On Shelf
East Hampton Adult Nonfiction
641.8652 MCD
On Shelf
East Lyme Public Adult Non-Fiction
641.8652 McDowell
Due May 6, 2024
Guilford Adult Non-Fiction
641.8 MCDOWELL
Missing
Madison/Scranton Adult Nonfiction
641.8652 MCDOWELL
On Shelf
Orange/Case Adult Nonfiction Book
641.865 McDowell
On Shelf
Wallingford Adult Nonfiction
641.8652 MCDOWELL
On Shelf
West Haven Main Adult Non-fiction
641.8652 MCDOWELL
On Shelf
Subjects
Other Subjects
More Details
Language:
English
ISBN:
9780358229285, 0358229286
Notes
General Note
Includes index.
Description
100 recipes for perfect pies by Food52 baking consultant, New York Times contributor, and top food stylist Erin Jeanne McDowell--,Provided by publisher.
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Citations
APA Citation (style guide)
McDowell, E. J., & Weinberg, M. (. (2020). The book on pie: everything you need to know to bake perfect pies. Boston, MA ; New York, Houghton Mifflin Harcourt.
Chicago / Turabian - Author Date Citation (style guide)McDowell, Erin Jeanne and Mark (Photographer), Weinberg. 2020. The Book On Pie: Everything You Need to Know to Bake Perfect Pies. Boston, MA ; New York, Houghton Mifflin Harcourt.
Chicago / Turabian - Humanities Citation (style guide)McDowell, Erin Jeanne and Mark (Photographer), Weinberg, The Book On Pie: Everything You Need to Know to Bake Perfect Pies. Boston, MA ; New York, Houghton Mifflin Harcourt, 2020.
MLA Citation (style guide)McDowell, Erin Jeanne, and Mark (Photographer) Weinberg. The Book On Pie: Everything You Need to Know to Bake Perfect Pies. Boston, MA ; New York, Houghton Mifflin Harcourt, 2020.
Note! Citation formats are based on standards as of July 2022. Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy.
Staff View
Grouped Work ID:
cbce4e19-b19d-97f8-89a8-848e863147e1
Record Information
| Last Sierra Extract Time | Apr 15, 2024 11:28:18 AM |
|---|---|
| Last File Modification Time | Apr 15, 2024 11:28:28 AM |
| Last Grouped Work Modification Time | Apr 15, 2024 11:28:24 AM |
MARC Record
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| 245 | 1 | 4 | |a The book on pie :|b everything you need to know to bake perfect pies /|c Erin Jeanne McDowell ; photographs by Mark Weinberg. |
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| 264 | 4 | |c ©2020. | |
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| 500 | |a Includes index. | ||
| 505 | 0 | |a Doughs & crusts -- Décor & toppings -- Fruit pies -- Custard pies -- Cream, chiffon & Cold-set pies -- Savory pies. | |
| 520 | |a 100 recipes for perfect pies by Food52 baking consultant, New York Times contributor, and top food stylist Erin Jeanne McDowell--|c Provided by publisher. | ||
| 650 | 0 | |a Pies. | |
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