7 ways
(Book)
Description
Presents a collection of recipes that offer multiple options for common ingredients, from chicken breast and ground beef to potatoes and broccoli, and show readers how to incorporate satisfying twists and high nutrition into everyday meals.
Oliver offers new ideas for the ingredients you already know and love. He keeps things simple, pushing maximum flavor with minimum effort. The result is sold, super-tasty recipes that consistently deliver. -- adapted from Introduction, page 7.
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Citations
Oliver, J., Biss, L., & Verity, J. (2020). 7 ways. First U.S. edition. New York, Flatiron Books.
Chicago / Turabian - Author Date Citation (style guide)Oliver, Jamie, 1975-, Levon, Biss and James, Verity. 2020. 7 Ways. New York, Flatiron Books.
Chicago / Turabian - Humanities Citation (style guide)Oliver, Jamie, 1975-, Levon, Biss and James, Verity, 7 Ways. New York, Flatiron Books, 2020.
MLA Citation (style guide)Oliver, Jamie, et al. 7 Ways. First U.S. edition. New York, Flatiron Books, 2020.
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Record Information
Last Sierra Extract Time | Nov 11, 2024 05:44:45 PM |
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Last File Modification Time | Nov 11, 2024 05:45:15 PM |
Last Grouped Work Modification Time | Nov 11, 2024 05:45:09 PM |
MARC Record
LEADER | 03223cam a2200553 i 4500 | ||
---|---|---|---|
003 | OCoLC | ||
005 | 20201204042157.0 | ||
008 | 201030t20202020nyua g 001 0 eng d | ||
020 | |a 9781250787576 |q (hardcover) | ||
020 | |a 1250787572 |q (hardcover) | ||
035 | |a ocm1225177331 | ||
040 | |a NjBwBT |b eng |e rda |c SFS |d SFS |d OCLCO |d OCLCQ |d HBP |d TCH |d YU6 |d IUK |d OCLCO |d SMDRL |d UAP |d OCLCO |d ILC |d MZC |d OCLCO |d LEO | ||
049 | |a LEOA | ||
082 | 0 | 4 | |a 641.555 |2 23 |
082 | 0 | 4 | |a 641.512 |2 23 |
100 | 1 | |a Oliver, Jamie, |d 1975- |e author. | |
245 | 1 | 0 | |a 7 ways / |c Jamie Oliver ; photography, Levon Biss ; design, James Verity at Superfantastic. |
246 | 3 | |a Seven ways | |
250 | |a First U.S. edition. | ||
264 | 1 | |a New York : |b Flatiron Books, |c ©2020. | |
300 | |a 317 pages : |b color illustrations ; |c 26 cm | ||
336 | |a text |b txt |2 rdacontent | ||
336 | |a still image |b sti |2 rdacontent | ||
337 | |a unmediated |b n |2 rdamedia | ||
338 | |a volume |b nc |2 rdacarrier | ||
500 | |a "Easy ideas for every day of the week" -- Cover. | ||
500 | |a Includes index. | ||
505 | 0 | |a Introduction -- Broccoli -- Cauliflower -- Avocado -- Chicken breast -- Sausages -- Salmon fillet -- Sweet potato -- Eggplant -- Eggs -- Ground meat -- Potato -- Peppers -- Shrimp -- White fish fillet -- Whole chicken -- Mushrooms -- Steak -- Pork -- Nutrition. | |
520 | |a Presents a collection of recipes that offer multiple options for common ingredients, from chicken breast and ground beef to potatoes and broccoli, and show readers how to incorporate satisfying twists and high nutrition into everyday meals. | ||
520 | |a Oliver offers new ideas for the ingredients you already know and love. He keeps things simple, pushing maximum flavor with minimum effort. The result is sold, super-tasty recipes that consistently deliver. -- adapted from Introduction, page 7. | ||
650 | 0 | |a Quick and easy cooking. | |
650 | 0 | |a Cooking. | |
655 | 7 | |a Cookbooks. |2 lcgft | |
655 | 7 | |a Recipes. |2 lcgft | |
700 | 1 | |a Biss, Levon, |e photographer. | |
700 | 1 | |a Verity, James, |e designer. | |
907 | |a .b26571341 | ||
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