The Holiday Kosher Baker: Traditional & Contemporary Holiday Desserts
(eBook)
Paula Shoyer offers a thoroughly modern approach to Jewish holiday baking that includes both contemporary and traditional recipes, including 45 that have been skillfully adapted for Passover. Even less-observant Jews will enjoy celebrating the holidays with these innovative and delectable desserts, including an exquisite Raspberry and Rose Macaron Cake-plus dozens of low-sugar, gluten-free, and nut-free treats to enjoy all year. This comprehensive collection of delicious, fail-proof baked goods, both dairy and parve, revolutionizes holiday desserts for the High Holy Days, Shavuot, Purim, Sukkot, Chanukah, and Passover.
Notes
Shoyer, P. (2013). The Holiday Kosher Baker: Traditional & Contemporary Holiday Desserts. [United States], Union Square & Co.
Chicago / Turabian - Author Date Citation (style guide)Shoyer, Paula. 2013. The Holiday Kosher Baker: Traditional & Contemporary Holiday Desserts. [United States], Union Square & Co.
Chicago / Turabian - Humanities Citation (style guide)Shoyer, Paula, The Holiday Kosher Baker: Traditional & Contemporary Holiday Desserts. [United States], Union Square & Co, 2013.
MLA Citation (style guide)Shoyer, Paula. The Holiday Kosher Baker: Traditional & Contemporary Holiday Desserts. [United States], Union Square & Co, 2013.
Hoopla Extract Information
hooplaId | 15617396 |
---|---|
title | The Holiday Kosher Baker |
kind | EBOOK |
price | 3.99 |
active | 1 |
pa | 0 |
profanity | 0 |
children | 0 |
demo | 0 |
rating | |
abridged | 0 |
dateLastUpdated | Jan 26, 2024 09:08:34 PM |
Record Information
Last File Modification Time | Nov 22, 2023 11:07:49 PM |
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Last Grouped Work Modification Time | Apr 25, 2024 09:12:26 PM |
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