Auberge du Chocolate
(eBook)

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Author:
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Published:
[United States] : Fox Chapel Publishing, 2016.
Format:
eBook
Content Description:
1 online resource (160 pages)
Status:
Description

Chocolate - irresistible to so many of us - has gone upmarket, with chocolate shops full of the most beautiful confections. Luckily, creating mouth-watering confections at home no longer requires hours of training and this book will teach you all the inside tips, techniques and methods for making chocolates like a professional chocolatier. Using ingredients such as strawberries and cream and espresso, to the more adventurous flavor combinations such as jasmine and rose, chili chocolate, rosemary and thyme and white chocolate and cardamom, you will learn how to make fabulous chocolates to suit any taste. There are also recipes for a range of dairy-free chocolates and a collection of chocolates that even the youngest children can help to make. With chapters on the history of chocolate as well as a comprehensive section covering ingredients and equipment and techniques such as melting, tempering, making molds and gift-wrapping your chocolates, this is the perfect book if you want to dazzle your friends and family with delicious chocolate gifts.

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Language:
English
ISBN:
9781607654155, 1607654156

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Instant title available through hoopla.
Description
Chocolate - irresistible to so many of us - has gone upmarket, with chocolate shops full of the most beautiful confections. Luckily, creating mouth-watering confections at home no longer requires hours of training and this book will teach you all the inside tips, techniques and methods for making chocolates like a professional chocolatier. Using ingredients such as strawberries and cream and espresso, to the more adventurous flavor combinations such as jasmine and rose, chili chocolate, rosemary and thyme and white chocolate and cardamom, you will learn how to make fabulous chocolates to suit any taste. There are also recipes for a range of dairy-free chocolates and a collection of chocolates that even the youngest children can help to make. With chapters on the history of chocolate as well as a comprehensive section covering ingredients and equipment and techniques such as melting, tempering, making molds and gift-wrapping your chocolates, this is the perfect book if you want to dazzle your friends and family with delicious chocolate gifts.
System Details
Mode of access: World Wide Web.
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Citations
APA Citation (style guide)

Scott, A. (2016). Auberge du Chocolate. [United States], Fox Chapel Publishing.

Chicago / Turabian - Author Date Citation (style guide)

Scott, Anne. 2016. Auberge Du Chocolate. [United States], Fox Chapel Publishing.

Chicago / Turabian - Humanities Citation (style guide)

Scott, Anne, Auberge Du Chocolate. [United States], Fox Chapel Publishing, 2016.

MLA Citation (style guide)

Scott, Anne. Auberge Du Chocolate. [United States], Fox Chapel Publishing, 2016.

Note! Citation formats are based on standards as of July 2022. Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy.
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0d47ff2c-fc9a-5fca-2d05-a2b7e4f09499
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Hoopla Extract Information

hooplaId12391446
titleAuberge du Chocolate
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price2.49
active1
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rating
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dateLastUpdatedSep 13, 2021 06:11:51 PM

Record Information

Last File Modification TimeNov 22, 2023 11:19:44 PM
Last Grouped Work Modification TimeJan 26, 2024 03:04:47 PM

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