Baking at the 20th Century Cafe: iconic European desserts from linzer torte to honey cake
Author:
Publisher:
Varies, see individual formats and editions
Publication Date:
Varies, see individual formats and editions
Language:
English
Description
"Transporting readers straight to the grand cafés of Europe, Baking at the 20th Century Cafe brings renewed attention to the legendary sweet and savory baking recipes of Central and Eastern Europe. Polzine, one of San Francisco's best pastry chefs, pays homage to the foundational desserts of so many cultures, while lightening and modernizing the recipes through her California lens. Her fruit desserts, nut-based desserts, and chocolate treats-many of them gluten-free-are smart, interesting, and foolproof, and deliver big flavor. Polzine's coveted honey cake recipe is included, too, along with recipes for plum kuchen, walnut hamantaschen, Sacher torte, linzer torte, poppy-filled rugelach, vanilla cheesecake-even pierogi and potato knishes, all full of twists and innovations. All the recipes are written with Polzine's quirky, relatable "you can do this" enthusiasm to assure readers that they can achieve excellent results. Following in the footsteps of such esteemed bakers as Nancy Silverton and Dorie Greenspan, with Baking at the 20th Century Cafe, Polzine offers a new entry into the essential baking cookbook canon"--
More Details
Contributors:
ISBN:
9781579658984
9781648290053
9781648290053
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Grouping Information
Grouped Work ID | 298d5c1d-5a09-aeb2-77ce-78c61449b1ec |
---|---|
Grouping Title | baking at the 20th century cafe iconic european desserts from linzer torte to honey cake |
Grouping Author | michelle polzine |
Grouping Category | book |
Grouping Language | English (eng) |
Last Grouping Update | 2024-11-20 03:03:48AM |
Last Indexed | 2024-12-01 23:20:54PM |
Solr Fields
accelerated_reader_point_value
0
accelerated_reader_reading_level
0
auth_author2
Battilana, Jessica
Brackett, Aya
Brackett, Aya
author
Polzine, Michelle
author2-role
20th Century Cafe (San Francisco, Calif.)
Battilana, Jessica,author
Brackett, Aya,photographer
hoopla digital
Battilana, Jessica,author
Brackett, Aya,photographer
hoopla digital
author_display
Polzine, Michelle
available_at_hm
Hamden Public Libraries
detailed_location_hm
Hamden/Miller Adult Nonfiction 3rd Floor
display_description
"Transporting readers straight to the grand cafés of Europe, Baking at the 20th Century Cafe brings renewed attention to the legendary sweet and savory baking recipes of Central and Eastern Europe. Polzine, one of San Francisco's best pastry chefs, pays homage to the foundational desserts of so many cultures, while lightening and modernizing the recipes through her California lens. Her fruit desserts, nut-based desserts, and chocolate treats-many of them gluten-free-are smart, interesting, and foolproof, and deliver big flavor. Polzine's coveted honey cake recipe is included, too, along with recipes for plum kuchen, walnut hamantaschen, Sacher torte, linzer torte, poppy-filled rugelach, vanilla cheesecake-even pierogi and potato knishes, all full of twists and innovations. All the recipes are written with Polzine's quirky, relatable "you can do this" enthusiasm to assure readers that they can achieve excellent results. Following in the footsteps of such esteemed bakers as Nancy Silverton and Dorie Greenspan, with Baking at the 20th Century Cafe, Polzine offers a new entry into the essential baking cookbook canon"--
format_category_hm
Books
eBook
eBook
format_hm
Book
eBook
eBook
id
298d5c1d-5a09-aeb2-77ce-78c61449b1ec
isbn
9781579658984
9781648290053
9781648290053
itype_hm
ADULT BOOK
last_indexed
2024-12-02T06:20:54.987Z
lexile_score
-1
literary_form
Non Fiction
literary_form_full
Non Fiction
local_callnumber_hm
641.86/POL
owning_library_hm
Hamden Public Libraries
owning_location_hm
Hamden Public Libraries
primary_isbn
9781579658984
publishDate
2020
publisher
Artisan
Artisan, a division of Workman Publishing Co., Inc
Artisan, a division of Workman Publishing Co., Inc
recordtype
grouped_work
subject_facet
Baking
Cookbooks
Cooking
Cooking, European
Desserts
Electronic books
Ethnicity
Europe
Pastry
Cookbooks
Cooking
Cooking, European
Desserts
Electronic books
Ethnicity
Europe
Pastry
title_display
Baking at the 20th Century Cafe : iconic European desserts from linzer torte to honey cake
title_full
Baking at the 20th Century Cafe : Iconic European Desserts from Linzer Torte to Honey Cake [electronic resource] / Michelle Polzine
Baking at the 20th Century Cafe : iconic European desserts from linzer torte to honey cake / Michelle Polzine ; with Jessica Battilana ; photographs by Aya Brackett
Baking at the 20th Century Cafe : iconic European desserts from linzer torte to honey cake / Michelle Polzine ; with Jessica Battilana ; photographs by Aya Brackett
title_short
Baking at the 20th Century Cafe
title_sub
iconic European desserts from linzer torte to honey cake
topic_facet
Baking
Cooking
Cooking, European
Desserts
Electronic books
Ethnicity
Pastry
Cooking
Cooking, European
Desserts
Electronic books
Ethnicity
Pastry
Solr Details Tables
item_details
Bib Id | Item Id | Shelf Location | Call Num | Format | Format Category | Num Copies | Is Order Item | Is eContent | eContent Source | eContent URL | Detailed Status | Last Checkin | Location |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|
ils:.b26574469 | .i64852866 | Hamden/Miller Adult Nonfiction 3rd Floor | 641.86/POL | 1 | false | false | On Shelf | hmanb | |||||
ils:.b26574469 | .i66607875 | Preston Adult Nonfiction | 641.86 POL | 1 | false | false | On Shelf | pran | |||||
hoopla:MWT15570080 | Online Hoopla Collection | Online Hoopla | eBook | eBook | 1 | false | true | Hoopla | https://www.hoopladigital.com/title/15239151?utm_source=MARC&Lid=hh4435 | Available Online |
record_details
Bib Id | Format | Format Category | Edition | Language | Publisher | Publication Date | Physical Description | Abridged |
---|---|---|---|---|---|---|---|---|
ils:.b26574469 | Book | Books | English | Artisan, a division of Workman Publishing Co., Inc | [2020] | 350 pages : color illustrations ; 26 cm | ||
hoopla:MWT15570080 | eBook | eBook | English | Artisan | 2020 | 1 online resource (352 pages) |
scoping_details_hm
Bib Id | Item Id | Grouped Status | Status | Locally Owned | Available | Holdable | Bookable | In Library Use Only | Library Owned | Holdable PTypes | Bookable PTypes | Local Url |
---|---|---|---|---|---|---|---|---|---|---|---|---|
ils:.b26574469 | .i64852866 | On Shelf | On Shelf | true | true | true | false | false | true | 9999 | ||
ils:.b26574469 | .i66607875 | On Shelf | On Shelf | false | true | true | false | false | false | 9999 | ||
hoopla:MWT15570080 | Available Online | Available Online | false | true | false | false | false | false |